I discovered this protein treatment on Quest for the Perfect Curl. It is supposed to define curls and cut down on frizz and I have to say, it definitely does that.
Ready for a little experimentation? Here's the mix.
16 oz of plain, full fat yogurt. (Sidebar, if you want full fat yogurt from Kroger, your best bet might be the natural foods section)
2 tbsp of Bragg's Amino Acids (This is in the natural foods section as well)
2 tbsp of baking soda
Mix that all up and let it marinate for a minute. That means let it sit for you less country people.
Then, slap it on your hair and let it marinate for twenty-five minutes or so.
I used this treatment to help my hair rebound after I straightned it last month. In addition to the frizz reducing benefits, it also acts as a nice protein treatment. I'll be doing another one pretty soon since I just took down some twists and I'll post pictures of the results then.
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